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Reviews, get directions and contact details for Cafe Blue

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http://cafebluegunbarrel.com/

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MENU

STARTERS

Smoked Chicken Quesadilla…………………$9.00

Tuna Ceviche…………………………….……..$10.50

Corn Fried Calamari……………………………$9.25

Smoked Salmon………………………………….$10.25

Fresh Black Mussels…………………………….$9.50

FireCracker Shrimp………………....…….….$10.00

Mushrooms, Peppers and Polenta………....$9.25

Chicken Wings (12)……………………….…..$10.00

SOUPS

New England Clam Chowder...French Onion…Creamy Tomato Feta…Soup of the day
Cup…$3.50 Bowl…$4.50

SALADS

House Salad—romaine and field greens, cucumbers, mushrooms, onions, tomatoes, and walnuts, choice of dressing……………………………………………………………..…...$8.50

Tomato Mozzarella Salad—fresh field greens, artichoke hearts, balsamic dressing, fresh mozzarella, hot house tomatoes, basil and cracked black pepper…………..………...$10.25

Spinach Salad—fresh spinach tossed with raspberry-chipotle vinaigrette, blue cheese crumbles, onions, portabella mushrooms and diced tomatoes……………………….…$9.25

Caesar Salad—romaine lettuce, Caesar dressing, asiago cheese and croutons…….$9.25

Shrimp Salad---firecracker shrimp on a bed of field greens with roasted red peppers, onions, feta cheese and orange balsamic dressing…………………………………..….$16.75

Sante Fe Chicken Salad---grilled chicken breast tossed with corn, black beans, crispy tortilla strips, romaine, creamy chipotle dressing and pepperjack cheese…………. $13.25

Quinoa Salad---fresh spinach, quinoa, red bell peppers, cucumbers, feta cheese, raspberry-chipotle dressing and blackened chicken………………………….……..…$13.50

Cobb Salad---crispy bacon, hard boiled eggs, tomatoes, cucumbers, mushrooms, onions, blue cheese crumbles and grilled chicken……………………………………………….$13.50

Pasta Salad---penne pasta tossed with pesto balsamic dressing, blue cheese crumbles, onions, red bell peppers, artichoke hearts and chipotle crusted chicken…….……..$13.75

SALAD ADD-ON’s
chicken..$4.50.. tuna..$7.25.. shrimp..$10.00..NY Strip..$13.00..Salmon..$9.00


BURGERS & SANDWICHES

Choice of one side

Cheeses: provolone, American, Swiss, blue cheese, feta, cheddar, pepper jack
Sides: macaroni and cheese, shoestring French fries, mashed potatoes,
house salad, cup of soup, cottage cheese
Extras: mushrooms, onions, bacon, jalapenos, artichokes, peppers, blackened…add $.75 each

Build Your Own Burger—Grilled chicken…$9.75 ½ lb. Burger…$10.25

Blackened Tuna Sandwich—an Ahi tuna filet blackened to your liking and served on a toasted onion roll with basil aioli, lettuce, sliced tomato and onion……………....…$11.25

Blackened Salmon Sandwich---an Atlantic salmon filet blackened, served on an onion bun with onions, tomatoes, field greens and basil aioli………..…………….…….…..$13.25

Prime Rib Sandwich—thinly sliced prime rib of beef served with provolone cheese on a toasted roll with horseradish mayonnaise and au jus for dipping………………….…$13.25

Chicken Parmesan—tender cutlet of chicken breast breaded and fried golden brown, served on a toasted baguette with provolone cheese and Cajun tomato sauce….……$9.95

Blue Reuben’s—corn beef or smoked turkey on toasted rye with thousand island dressing, sauerkraut, and Swiss cheese……………………………..……………………..…………..$9.75

Café Blue Club—smoked turkey, bacon, lettuce, tomato, onion, provolone cheese, and mayonnaise on sourdough toast…………………………………………………………….$9.75

The Veggie--grilled Portabella, lettuce, tomatoes, onions, cucumbers, and choice of cheese on a sesame bun with pesto and field greens…………………………………..…$9.25

Pesto Crusted Chicken Sandwich—pesto crusted chicken breast on a toasted baguette with fresh mozzarella, sliced tomatoes, onions, and field greens……………………....$9.95

Cod Sandwich---fresh Alaskan Cod fried golden brown, served on an onion bun with cheddar cheese and avocado pico……………………………….……………..……..….$12.50

Philly Prime---thinly sliced prime rib topped with sautéed onions, mushrooms and roasted red peppers on a toasted baguette with Swiss cheese…………………………$14.00

Salmon BLT---pan-seared salmon filet on sourdough with bacon, lettuce, tomato, Cajun spiced mayonnaise………………………………………………………………………….$13.50

Chipotle Chicken---chipotle crusted chicken on toasted sourdough with cheddar cheese, lettuce, tomato, onion and mayonnaise…………………………………………………..$12.25


CAFÉ BLUE WRAPS

Grilled Chicken Wrap—a grilled chicken breast wrapped in a flour tortilla with lettuce, tomato, onion, pepper jack cheese, and Cajun sour cream…………………...............$9.75
Substitute blackened chicken N/C

Buffalo Chicken Wrap—deep fried chicken breast tossed with spicy buffalo sauce, wrapped with blue cheese dressing, lettuce, tomato, and onion, in a flour tortilla.….$9.75

Turkey, Pesto and Prosciutto Wrap—smoked turkey wrapped with pesto, fresh mozzarella, prosciutto, lettuce, tomato and onions in a flour tortilla……….… ……$10.00

Prime Rib Wrap—thinly sliced prime rib wrapped with horseradish mayonnaise, provolone cheese, lettuce, tomato, and onion in a flour tortilla……………….………$13.25

Chicken Caesar Wrap—grilled chicken breast wrapped with Caesar dressing, lettuce, tomato, onion, and asiago cheese in a flour tortilla……………………….………….….$9.75

Veggie Wrap—a selection of sautéed house vegetables wrapped with pesto sauce, feta cheese, lettuce and tomato in a flour tortilla……………………..…………………….....$9.75

Chicken Philly Wrap---grilled chicken with sautéed onions and mushrooms in a flour tortilla with Swiss cheese, tomatoes and romaine lettuce………………………...…....$11.00

Tomato-Mozzarella Wrap---grilled chicken, ripe tomatoes, fresh mozzarella and field greens in a flour tortilla with fresh basil and balsamic mayonnaise………………...$11.50

Turkey, Bacon, Avocado Wrap---smoked turkey, bacon and sliced avocado with ranch dressing, three cheeses, lettuce, tomato and onions in a flour tortilla……………….$11.50

Hot Italian Sausage---hot Italian sausage sautéed with peppers, mushrooms and onions in a flour tortilla with provolone cheese, romaine and Italian herbs………………..$11.50

Blackened Chicken and Blue Cheese---blackened chicken breast in a flour tortilla with blue cheese dressing, bacon, tomatoes, onions, lettuce and avocado……………….$11.25

Spicy Tuna Wrap---blackened tuna filet with avocado pico de gallo, field green and feta cheese in a flout tortilla……………………………………………………………………$12.25


CAFÉ BLUE SPECIALTIES

Chicken Picatta—tender chicken breast seared golden brown, topped with lemon-caper sauce and artichoke hearts. Served over a bed of thin spaghetti with a side of vegetables………………….………………………………………………………………..$17.00

Smoked Salmon and Pasta---smoked salmon tossed with capers, onions, tomatoes and garlic, finished with basil cream sauce and penne pasta…………………………….$15.50

Risotto---our fresh herb risotto topped with you choice of blackened chicken, salmon or shrimp, topped with freshly grated asiago cheese……………………………………….$15.25

Stacked Enchiladas--corn tortillas covered with vegetarian green chili and layered with refried beans, cheese, and onions, your choice of chicken, prime rib, or vegetables, topped with a fried egg……...…………………………………………………….…….….$13.00
Cheese only…………………………….….$10.75

Fish and Chips---fresh Alaskan cod, shoestring French fries, cocktail and tarter sauce…………………………………………………………………………………….…….$14.50

Cajun Meatloaf—a generous portion of homemade meatloaf spiced with our Cajun blend served with mashed potatoes and vegetables…………………………………..….…….$13.50

Fish Tacos---tender salmon pieces, avocado pico, three cheeses, corn tortillas and shredded lettuce, served with Spanish rice and refried beans………...………….……$14.25

Chicken and Polenta—grilled chicken breast over a homemade polenta cake topped with onions, red bell peppers, artichoke hearts, fresh spinach and feta cheese……..……$15.25


CINCINNATI CHILI

Our version of Cincinnati chili on thin spaghetti topped with freshly grated cheddar and your choice of topping

Standard—Chili, pasta, cheese and oyster crackers……………………………………$8.95
Deluxe—Chili, pasta, cheese, diced onions, and oyster crackers…………….....….…$9.45
Supreme—Chili, pasta, cheese, diced onions, kidney beans, and oyster crackers…...$9.95


PASTAS

Sausage, Mascarpone Pasta—spicy Italian sausage sautéed with onions, peas and tomatoes, finished with mascarpone cream sauce, and tossed with penne pasta…...$17.95


Vegetables and Pasta—a house selection of vegetables sautéed in vegetable oil tossed with pesto sauce and thin spaghetti. Served with garlic bread…………………….….$16.00


Mixed Seafood Pasta—mussels, shrimp, scallops, calamari and salmon sautéed to perfection with tomato, basil and white wine sauce, tossed with thin spaghetti…….$20.00


Grilled Chicken Penne---tender grilled chicken breast sautéed with onions, mushrooms, and baby spinach, finished with chipotle cream sauce, tossed with penne pasta and asiago cheese…………………………………………………………..………….…………$17.25


Sea Scallops—jumbo sea scallops pan-seared and served over thin spaghetti tossed with tomatoes, basil, garlic, lemon and asiago cheese…………………………….…………$19.75


Shrimp Pasta—jumbo shrimp sautéed with mushrooms, onions, and fresh spinach, finished with a garlic cream sauce, and tossed with thin spaghetti…………………..$19.75


Smoked Salmon Pasta---smoked salmon tossed with capers, onions, tomatoes and garlic, finished with basil cream sauce and penne pasta……………………………………….$17.75


Smoked Chicken Pasta---applewood smoked chicken sautéed with tomatoes, onions and bacon, finished with Cajun cream sauce and tossed with penne pasta………….......$17.25


Risotto---our fresh herb risotto, tossed with portabella mushrooms, tomatoes, and artichoke hearts, topped with a blackened salmon filet and asiago cheese………….$17.50


CAFÉ BLUE SPECIALTIES

Cajun Meatloaf—a generous portion of homemade meatloaf spiced with our Cajun blend served with mashed potatoes and vegetables………………………………………..…...$13.50


Stacked Enchiladas—corn tortillas covered with vegetarian green chili and layered with refried beans, cheese, and onions, your choice of chicken, prime rib, or vegetables, topped with a fried egg………..….……………………………………………………..….$13.00


Chicken Picatta—tender chicken breast seared golden brown and topped with lemon-caper sauce and artichoke bottoms. Served over a bed of thin spaghetti with a side of vegetables………………….…………………………………………………..…..….……..$17.00


Atlantic Salmon—pan seared salmon filet topped with avocado cream sauce, served with oven roasted potatoes and sautéed fresh spinach……..…………………………….....$19.00


Shrimp Scampi—jumbo shrimp sautéed with garlic, parsley, and lemon and finished with white wine and butter. Served with herbed risotto and sautéed vegetables……..….$19.50


Chicken Saltimbocca---tender cutlet of chicken pinned with prosciutto and topped with provolone cheese and Marsala sauce, served over mashed potatoes and steamed vegetables………………..….……….……………………………………………….………$17.00


New York Strip---blackened NY strip topped with (2) jumbo shrimp, brown butter served with mashed potatoes and sautéed vegetables…………………………..……………....$28.00


Tuna---pan-seared tuna filet over oven roasted gold potatoes, red bell peppers, mushrooms, artichokes, spinach and feta. Served on a hot skillet and topped with pico de gallo…………………………………………………………………………………………..$19.00


Polenta Lasagna---a selection of our house vegetables layered with homemade polenta cakes, fresh mozzarella and topped with zesty tomato sauce……………………….…$16.25


Shrimp and Polenta---jumbo shrimp sautéed with black beans, corn, bacon, tomatoes and herbs, tossed with homemade polenta, mixed greens and balsamic reduction.…….$19.50

BLUE'S HAPPY HOUR

$5.50 cocktails

Cosmo
Lemon drop
Mimosa
Bloody Mary
Margarita
Gin or Vodka Martini
Glass House Red or White

$3.50 Draft Beers

$18 Bottles

Pinot Grigio
House Red
House White

$5.50 Mini Bites

Smoked Salmon
Fish n’ Chips
Tuna Ceviche
Tomato mozzarella stack
Prime Rib Sliders
Prime Rib Tacos (2)
Calimari
Firecracker Shrimp
Fish Tacos (2)
Buffalo wings with blue cheese dressing (6)

$7.75 Half Pastas

Seafood Pasta (shrimp, scallop, mussels and calamari with red sauce)
Tomato-Artichoke Pasta (artichokes, tomatoes, basil, olive oil)
Scallop Pasta (sea scallops(3), tomatoes, garlic and basil)
Alfredo Pasta (asiago cream sauce, crushed red pepper)
Veggie Pasta (assorted veggies, pesto, asiago cheese)

Address: 5280 Spine Rd ste 103, Boulder, CO 80301, USA
Phone: (303) 530-4345
liame
State: Colorado
City: Boulder
Zip Code: 80301


Opening Hours

Monday: 11:00 AM – 9:00 PM
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 9:00 PM
Saturday: 4:00 – 9:00 PM
Sunday: Closed


related searches: Cafe blue gunbarrel menu, Cafe Blue menu, Blue Cafe, Breakfast Gunbarrel, Cafe Blue happy hour, Snarf's Gunbarrel, Cafe Blue Yelp, Rusty Melon
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Reviews
Great prime rib dip and Reuben. Great staff and atmosphere
8 years ago (15-12-2017)
An oasis of quality food and service in heart of gunbarrel Colorado. Tuna ceviche is to die for. You can order anything at anytime and the are more than happy to accommodate reasonable requests. Such as "can I have this sandwich as a wrap". Best lunch on dinner in gunbarrel!
8 years ago (15-11-2017)
We have been going to this restaurant for the last 5 years - we consider it a home cooked meal away from home and their food is consistently great and very tastey. We eat out 4-5 times a week- boulder cork - LATELIER - the Med - brasserie 1010 - the oak - Tortuga's- mateos - the kitchen - arugula etc etc - this restaurant is on par - I read some of the negative yelp reviews - completely idiotic reviews and tells you more about the reviewers than the quality of the food of this great neighborhood food favorite ! Keep up the great quality and service ! I wish you would come to work for the boulder country club - they need help ! You are 5 stars in my book !
8 years ago (25-09-2017)
There is not a microwave or a heat lamp on premises, yet all the food is piping hot and timed to come out all at once. Salads are served at room temperature, as they should be made. Staff are welcoming, efficient and professional. The owners are the chef and sommelier. All desserts homemade. The ambience is perfect and you can even hear each other speak! Only 12 tables in this intimate atmosphere and the prices are so very reasonable. Don't miss this gem!
8 years ago (14-03-2017)
One of my go to restaurants for a high quality business lunch. Have been here many many times and it's always been competent and friendly service. Many companions love the stacked enchiladas, I usually order the specials since the chefs always seem to create something worth trying. Everything I tried on the menu was good.
9 years ago (30-10-2016)
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