Catalina Kitchen

Story

Set against the scenic views of Terranea Resort, Catalina Island and the Pacific Coast, catalina kitchen
hosts a spirited dining experience in a vibrant, beautiful and modern setting. Open for breakfast, lunch,
dinner and brunch on the weekends, it’s a popular destination for both locals and guests alike. People
gather here to enjoy honest and delicious food and drinks. Everything here is passionately crafted and
served with a sincere, effortless sense of style. Guests have a front row seat to the action, as the open
kitchen fills the restaurant with action and anticipation.

The food is approachable and familiar, featuring a cohesive New American menu with a California coastal
sensibility. Dishes are simply composed and make use of high-quality, seasonal and locally-sourced
ingredients - including a selection of garden vegetables and honey produced on property. Presentations
are rustic, playful and authentic with signature dishes that are indulgent but never kitschy. The drink menu
contains a thoughtfully curated selection of wines by the bottle and by the glass, seasonal cocktails and
an adventurous battery of local beer. Friendly, anticipatory and knowledgeable, the skilled staff ensures
that guests of all ages feel recognized and welcome.

With an engaging dining experience and breathtaking views, catalina kitchen evokes a sense of departure
for guests and locals alike. It’s a place that imparts leisure without leaving home, where families relive the
day’s adventures, couples relax after a round on the course and colleagues kickback after meetings.

Welcome to catalina kitchen, the soul of the coast.