Don't Know Tavern

Reviews, get directions and contact details for Don't Know Tavern

Address: 1453 Light St , Baltimore 21230, MD, US

Phone: (410) 539-0231

State: MD

City: Baltimore

Zip Code: 21230

Opening Hours

Monday: 16:00-02:00
Tuesday: 16:00-02:00
Wednesday: 12:00-02:00
Thursday: 12:00-02:00
Friday: 12:00-02:00
Saturday: 10:00-02:00
Sunday: 10:00-02:00

Update Info

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Reviews

My husband and I stopped in for wings, lettuce wraps and Shrimp salad sandwich. Food was good except for the burnt housemade chips that came with our sandwich. And when I said something to the owner he brushed it off. You'd think he would have some fresh ones sent out but nope. He didn't seem to care. Not the first time service was not so great there but the Owner?

Some of the best wings in Baltimore. One of the only places that has that perfect Carolina Gold sauce. Staff are all friendly and I've never had to wait long. The tater tots are also great.

Excellent place to watch football. I had the beyond burger and tots. Delicious. Welcoming and friendly staff. It is definitely a place I will return to when in town.

Had the big mac crunchwrap which was excellent! Mac n' cheese is also a solid choice, and the staff is helpful too. Definitely a good place to go on a weekend or a weeknight.

I love this bar, the menu is always evolving and the staff rule. And if you see Derek’s one star review below just know that Derek ruins his family’s thanksgiving every year and I heard he kicks dogs.

Good food, good atmosphere, great drinks and great service. Pictured: no food, because I ate it all. Sorry!

This place has a cool vibe, great beer, and really good food.

Staple in the neighborhood.  One of the best, if not beat island bars in town.  Decent beer selection, a wealth of TVs and great bar food.  Shuffleboard table needs a bit of attention, but it works.  One of the longer ones in Baltimore.  Fun times.

Great bar, some great food, but others really miss the mark. The crab dip tots are absolutely amazing, and the BK chicken sandwich with homemade chips was awesome. Everything else our party ordered had the same problem: perfectly executed cooking, with no sauce or seasoning to bring it home.  The fried brussels sprouts were fried to perfection, honestly may have been the best fry I've had on a sprout. But then there's no sauce or seasoning on them and it just falls to mediocrity. A nice balsamic glaze or hot honey would go a long way.  The gnocchi again were cooked perfectly, but super bland. When we got to the bottom of the bowl it looked like there was a tiny bit of tomato-based sauce down there mixed with the bacon, but almost none of the gnocchi had any coverage.  The chicken bites same theme were cooked perfectly. Crunchy outside, juicy inside. We ordered them with a BBQ sauce and the "Parmesan Garlic Sauce". Unfortunately they were out of the BBQ sauce we ordered, so we just skipped it and stuck with the Parmesan Garlic. When it arrived it was the fried nuggets and a dipping cup of breadcrumbs, garlic, and Parmesan cheese... No sauce. Never were we warned that it was a dry rub, just a cup of dry seasoning next to the nuggets. Now, we had some ranch already, and those garlic Parm breadcrumbs mixed with ranch made a great dipping sauce so it didn't go to waste, but come on.. don't list a dry rub as a sauce without a disclaimer.  Overall, I'll probably come back at some point, because it was a great bar with some very well executed cooking, but the kitchen could definitely benefit from some sauces.

I occasionally go on Tuesdays for trivia.  Mood - Chill.  Beer Selection - Solid not great.  Price - Great.  Date idea - Mediocre.  Bartenders - cool at.  Want a bar that you can converse with a friend while consequently avoiding being sardined in Fed Hill? I'd rec it.

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