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Reviews, get directions and contact details for Farm Table

About

Farmtable is a neighborhood kitchen and bar using craft approach to seasonal cooking with local ingredients source from our farmers.

Story

A restaurant that stays true to the seasonal promise & thrives on the support of local farmers & partners when possible, Farm Table offers menus that let the ingredients speak for themselves. We focus on sourcing responsibly, minimizing waste, and maximizing our local impact and flavors. When available our neighborhood-friendly, farm-to-table concept uses its own fruit & herb garden in a craft approach to seasonal cooking.

Weekly ingredients and daily versions of favorite flavors are featured on a large chalkboard stretching across the entire kitchen wall.

Our dining room seats 85 guests. The natural interior provides a space for families and neighbors to gather and share flavors. We also have an outdoor garden, which seats 35 guests. The relaxed, al fresco ambiance of the garden and outdoor fireplace provides a more intimate experience. And last, but certainly not least our bar seats 20 guests where neighbors can meet for small bites and conversation. The bar will share local beers, craft cocktails and wines from boutique houses.

Impressum

Your Local kitchen and bar

Address: 960 Gateway Commons Cir, Wake Forest, NC 27587, USA
Phone: (919) 569-6714
moc.liamg@elbatotmrafolzsal
State: North Carolina
Zip Code: 27587


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Reviews
I found Farm Table to be underwhelming. I'm not a foodie nor will I write a review trying to pass myself off as such. The menu was limited in its offerings and everything had some sort of sauce with a crazy name which I felt was on it in an attempt to justify the price. For example, I had the roasted chicken that had peach vinaigrette type of relish piled on top of it. It tasted as I was afraid it would...like peaches soaked in vinegar. Just seemed like they were trying too hard to impress. The bright spot of our night was the service. Our waitress named Allison was top-notch. She was attentive, knowledgeable and had a great personality. She was great at her job and I enjoyed our interactions throughout the night. Without her the night would've been uninteresting like the menu. The bar was stocked pretty well... Maker's Mark coupled with Allison stopping by periodically salvaged the night. Some people may like this kind of place, and I see many people's reviews that indicate they're out there. This place just wasn't for me. The Gatehouse Tavern (next door, same owners) is the better bet.
8 years ago (28-08-2017)
Good food and atmosphere. Decent service. But, small portions on some plates. My father in law ordered the scallops and there were only 3 scallops. My husband ordered the chicken and it was the smallest piece of chicken I've ever seen from a restaurant (how much is chicken costing them for goodness sake?!)! There wasnt much else on their plates to fill them up either in terms of side items. Maybe if they put some bread out or something?? I didn't even see a "regular" side salad on the menu (although I love them, my husband doesn't go for the "fancy" salads with figs, beets, etc). For the money they charge for these plates, there is no reason someone should leave hungry. My husband and father in law ended up finishing the kid's leftover french fries because they were so hungry! Disappointed in my mixed drink as well...ended up leaving half of it at the table.
8 years ago (20-08-2017)
One of the best eating experiences in North Carolina. Food was imaginative and flavorful. I enjoyed every bite. Ratatoui held a different flavor in every bite. Well done.
8 years ago (14-09-2017)
Fantastic place. Great service and wonderful locally grown food. Highly recommend.
8 years ago (10-10-2017)
We love this place. Drinks are good, local farmers' food. Schnitzel is awesome!!
8 years ago (18-10-2017)
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