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Reviews, get directions and contact details for First Watch - Carrollwood

First Watch - Carrollwood

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First Watch is an award-winning Breakfast, Brunch and Lunch favorite that specializes in both traditional and innovative creations all freshly prepared to order.

Address: 13186 N Dale Mabry Hwy, Tampa, FL 33618, USA
Phone: (813) 961-4947
State: Florida
Zip Code: 33618


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Reviews
First Watch has several things going for it. They offer great fresh healthy food, and are also very innovative in their creations and flavorings. The morning I was there they offered their standard Smoked Sockeye Salmon Benedict, but on this morning added the spice that goes on top of an Everything bagel. It's so simple but brilliant. The brined smoked salmon (think Lox) was a perfect combination with the creamy Hollandaise sauce and fresh egg. Crowds, especially on weekends tend to be large and there can be a long wait. Consider an app to get in line!
8 years ago (09-07-2017)
Excellent food every time. Over the years noticed they have cut back on portions a little , but prices really have not gone up which is expected with inflation. One of my go to places for breakfast. Can be noisy at times, but that doesn't bother me since the quality of food is will worth going here.
8 years ago (28-05-2017)
Food is excellent, full of flavor and beautifully prepared. The staff are wonderful, helpful with fast service and a huge welcome back smile! The price along with quality and quantity is perfect.
8 years ago (29-05-2017)
Good menu selection; food is made fresh, so there is a little wait, but it's worth your time. Friendly service keeps us coming back.
8 years ago (24-05-2017)
Once is enough for me. Went with a friend for Saturday morning breakfast. Both ordered 2 OE w/meat/potatoes/toast. One of my eggs must have broken when cracked and was a hard yellow smudge. His was just overcooked, nearly over hard. I brought the broken yolk issue to my servers attention and she just shrugged and said "they must have got your order mixed up with another" and walked away. Nice!.. Both meals were lukewarm. I like grain bread but the toast here is about 1" thick, barely toasted and very heavy. The restaurant has the acoustics of an empty UPS truck and apparently this is the place to bring kids on weekends. My ears were ringing and conversation was difficult over the roar of the kids yelling screaming and crying. The waitress brought the check and I told her she should tell the cooks that they should never server a broken yolk, especially when people are paying $10 for a couple and she said " I can have them cook you another if you want". It seemed like she was going to have to pay for it. In the end, she did. I guess folks are hard up for places to eat breakfast around here. I'm not a fan of big corporate places but I-hop and Perkins have this place beat hands down in service, facility and food. In conclusion, this place is the place for you if you are a 30 something white chick with 3 kids, a husband with a hipster beard, use the word "yummy" when describing anything edible, buys into the eco friendly, sustainable, farm fresh hype and have money to burn on below average service and food just to be seen in a place where your kind seem to congregate. For me, I don't care if a restaurant buys eggs from a supplier that beats it's chickens, uses 50 gallons of water for every glass served and shovels trash into the ally behind the place. As long as the food tastes good, is cooked and served properly and the place is clean, relatively quiet and no more than kid tolerant, I'll go there next time.
8 years ago (03-04-2017)
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