We believe in local, biodynamic ingredients that reflect the seasons, prepared in house by a talented chef. Our pantry offers premium imported olive oil and vinegar, house made fresh and dried pastas, breads, sauces, and dressings.
DINNER MENU
Monday-Thursday: 5-9
Friday-Saturday: 5-10
Sunday: Closed
DAY MENU
Monday-Saturday: 12-5
HOLIDAY HOURS
Easter Day Brunch: RSVP 10am-1pm
Mothers Day Brunch: RSVP 10am-1pm
Memorial day: closed
Fathers day weekend specials: Jun 16th&17th
Fathers day: closed
Independence day: closed
Pioneer day: closed
Thanksgiving to go pickups: RSVP Nov 23rd after 12pm
Thanksgiving day: closed
Black Friday Oil and Vinegar Sale: Nov 25th after 12pm
Christmas eve: 12pm-7pm
Christmas day: closed
New Years Eve Tasting Menu: RSVP Dec 31st from 5pm-9pm
New years day: closed
to add Hearth on 25th map to your website;
We use cookies and other tracking technologies to improve your browsing experience on our website, to show you personalized content and targeted ads, to analyze our website traffic, and to understand where our visitors are coming from. Privacy Policy