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Reviews, get directions and contact details for Hungry Ghost Bread

About

Specializing in old-world artisan breads, made from organically grown grains, leavened with sourdough starters, shaped by hand and baked in small batches in a wood-fired brick oven.

Story

Specializing in old-world artisan breads, made from organically grown grains, leavened with sourdough starters, shaped by hand and baked in small batches in a wood-fired brick oven.
If you have any questions for us please contact us through our website and not through Facebook Thank You

Address: 62 State St, Northampton, MA 01060, USA
Phone: (413) 582-9009
State: Massachusetts
Zip Code: 01060


Opening Hours

Monday: 9:00 AM – 7:00 PM
Tuesday: 9:00 AM – 7:00 PM
Wednesday: 9:00 AM – 8:00 PM
Thursday: 9:00 AM – 8:00 PM
Friday: 9:00 AM – 9:00 PM
Saturday: 9:00 AM – 9:00 PM
Sunday: 9:00 AM – 7:00 PM

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Reviews
If you appreciate a sour dough bread (and really, everything else is second best!) you will swoon for a loaf hot out out of the oven from the Hungry Ghost. Nirvana is a leisurely early Saturday morning visit with the whole space infused by the aroma of the morning bake and the golds and browns of the still warm breads lined up before you on the racks. You are hereby challened to make it back down the walk without tearing a chunk off that delectable loaf to nosh it right there and then before you reach the side walk. Take some away to break it with bare hands that evening with cheese, a good wine and in good company. Take one extra and practice a random act of gourmand kindness on an unsuspecting friend or neighbor. Bravo to the HG team!
7 years ago (24-01-2018)
No matter where you live, this local bread is worth the drive. Simple pure and fresh ingredients and when you get one warm from the oven is heaven in a bag. There over rotating variety never ceases to impress. They have expanded to offering pizzas later in the day. I have not personally had one,. It have heard great things. Be sure to get there early as one they sell out the days batch there is no more till the next morning.
8 years ago (22-11-2017)
Are they worth driving an hour round trip? Absolutely! We love their rosemary, olive & semolina, potato and thyme, spiced sweet rolls, and especially their buttermilk biscuits. They don't have everything on a daily basis, so be sure to check their baking calendar. I just wish there was a way to know ahead of time what they're out of and what's still in stock. Doesn't matter, if they don't have what I am craving, they always seem to have something new worth trying.
8 years ago (22-10-2017)
Good bread and even better staff. One time I didn't have enough cash on me and they still sold me the bread simply telling me to come back and return the money. I returned the money and also bought some more bread while at it. Smart and friendly business
8 years ago (18-09-2017)
Oh my Gawd, the bread, the cookies, the pastries, and don't forget the Savories. Those flaky crisp-tender savory tarts sweet potato and caramelized onion, but wait... Don't forget to try the kale and lentil too. Dreams are made from those 2 items. If you are wanting some crusted old world goodness try any of the many varieties of breads, my favorite is the Rosemary rustic loaf. You can see for yourself, and I'm guessing many who see this will already be familiar with the Bakery and all it creates. Bon apetit MrQ129 Trip advisor
8 years ago (27-11-2017)
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