Established in 1982, Luigi’s has established itself as one of Fayetteville’s best Restaurants, focusing on high-quality cuisine at very moderate prices.
Luigi's is a family owned and operated establishment founded in downtown Fayetteville in the early 1950's. It was closed and re-opened at our present location in 1982. Our homemade sauce and dressing recipes have been in our family for several generations. Serving the Fayetteville/Ft Bragg area for over 30 years, we take pride in providing every guest the most memorable dining experience with exceptional food and service in a unique and friendly atmosphere.
We offer premium quality wet aged Black Angus beef and chops, fresh fish daily, and pastas prepared with our homemade sauces. Our wine selection and wine program has earned us a Wine Spectator “Award of Excellence” since 2003. We also feature a wide selection of spirits and handcrafted beers. Every Thursday, we host Wine Tastings that are very popular, educational and fun for all.
We feature live music entertainment every Friday and Saturday evenings in our lounge from 7:30p-11:30p. Our private dining rooms can easily accommodate groups from 10 to 100 guests. Outdoor dining is also available.
We look forward to having you and your guests dine with us at Luigi's!
Linda, Nick, and Tony
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