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Reviews, get directions and contact details for One Fifteen Broiler

One Fifteen Broiler
Address: 115 NW D St , Grants Pass 97526, OR, US
Phone: (541) 474-7115
State: OR
City: Grants Pass
Zip Code: 97526


Opening Hours

Monday: 11:00-14:30
Monday: 17:00-20:30
Tuesday: 11:00-14:30
Tuesday: 17:00-20:30
Wednesday: 11:00-14:30
Wednesday: 17:00-20:30
Thursday: 11:00-14:30


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Reviews
Outstanding venue for that special dinner occasion! My wife loves the crab stuffed prawns. I can’t get past the prime rib. Always cooked on point and ample servings. Dotti is our favorite waitress, but then we’ve found all of the wait staff to be outstanding!! Kudos to Angeles who delivers everything with grace and style! We’ve never been disappointed!! Reservations are a must!
Frank is the best server I've had at any resturaunt I've ever been to. I've always been disappointed in steaks at every resturaunt I go to. This resturaunt served me the best steak I've ever had and changed my view on steaks. I had the filet mignon and it was immaculate. Best service I've had. Quick and very knowledgeable. Tasty and cheaper than I expected for such a high quality experience.
We had the nicest time last night thanks to the BEST SERVER EVER, DOTTIE!!!! We will definitely be back on her nights, which are Monday & Tuesday… We were all super impressed with our dinners! We had the halibut with risotto, scallops with risotto, & the chicken Marsala. Two of my pics were blurry, so can’t share, but this is most definitely, in our opinion, the BEST RESTAURANT IN TOWN!!!
The wagu steak was perfect. The waitress/staff Very nice and new the menu and specials inside and out... thanks again Kate my waitress makes a mean martini
The experience was amazing and our waitress was spot on this is a very elegant atmosphere and woundful food the STEAKS !! So yummy.
We started with the crab stuffed mushrooms and I can’t recommend them enough. The prime rib melted in my mouth. the service was phenomenal. I would suggest this place to anyone with a good taste for remarkable food. 10/10Recommended dishesSoho French Onion Soup, Crab Stuffed Mushrooms
What a great place! We've been waiting 2 years to try the Broiler due to the freaking pandemic. It was worth the wait, for sure. I had a ribeye and my better half had the Wellington. Both nailed perfectly. Frank is a force to be reckoned with, and the cocktails are top shelf. Be prepared to warm up your Visa, however, because beef prices are in the stratosphere.
Go here for a great steak! The Big Yellow Taxi for dessert. Ask for Frank when you get there, he completes the New York atmosphere.
The food at One 15 Broiler is top quality. Perfect Hollandaise sauce over Halibut topped with crab and mushroom Risotto. Deep fried artichoke hearts with an amazing caper sauce. I couldn't decide between Mud Pie or Cheesecake so I ordered both to go. Superb. The Servers on Monday are very attentive. Grand discovery for me.
Made a last minute reservation the night before Valentine's -- because I forgot the date. It was my mother's 91st b-day. We had a wonderful booth; great service and a delicious meal old school with real amounts of food, bread, soup, salad. Mom was very happy. Highly recommend!
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