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Reviews, get directions and contact details for Roaring Fork

About

Roaring Fork is where bold American wood-fired cooking meets unmatched service and contemporary Western ambiance.

Story

The Roaring Fork's Wood Fired Cooking captures the spirit of bold American cuisine, creating flavors that crackle with a rugged edge. In the Old West, the best food was prepared on a simple wood fire. This same spirit, freshness and flavor are at the heart of every dish we serve. Select from lamb, chicken, beef, pork and fresh fish entrees all perfectly prepared by wood fire rotisserie, open flame grill or wood oven roasting.

Add to this our impeccable service and an atmosphere as inviting as our food, and you've got a dining experience you'll come back for again and again. Roaring Fork's ideal blend of energy and intimacy has made it a favorite for over a decade.

Join us and discover why.

Mission

Welcome to Roaring Fork where our soul, passion, and goal define us. The soul of our restaurants is our genuine love of people. Our passion is restaurateurship and its traditions of culinary art, innovation, and extraordinary hospitality. Our goal is to build a company of restaurants that honors its stakeholders – Teammates, Suppliers, Friends of the Restaurant, Community, and Guests. The driving force throughout Roaring Fork's is our core ideal: Best today, better tomorrow.

Address: 10850 Stonelake Blvd, Austin, TX 78759, USA
Phone: (512) 342-2700
State: Texas
Zip Code: 78759


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Reviews
I love this place! This is the first restaurant I went to when I moved to Austin. The ambiance is awesome they have an excellent happy hour menu and customer service. On my last visit my card was over charged. I contacted the restaurant and explained what happened. They said they would look into and call me back. They not only found my transaction mistake but called back the next day, apologized, credited my card the difference and offered a gift card. That's excellent customer service! They are still one of my favorite restaurants in Austin.
8 years ago (29-09-2017)
Great food. We had the sword fish. We also tried the lamb chops fondue, it was amazing. The view was okay off of some quarry, nothing to write home about. Took the wife here for our anniversary. Overall, probably would not return, type of uppity environment was not so much for me. Btw our waitress was very informative of different menu selections and friendly.
8 years ago (12-10-2017)
We used to be regulars - like once a month. We would always go early (5ish) and sit out on the patio overlooking the quarry lake and make a meal off both the happy hour and regular menus. Loved the food, but especially loved the atmosphere as I think RF has one of the best patios in the city. I would still rate the food highly as well as the service. The problem now is that the powers-that-be have decided that you can't sit out on the NICE patio if you're ordering off the happy hour menu. They have designated a small center section which often gets full sun & is flanked on both sides by restaurant, and a small patio to the side with a great view of the parking lot for happy hour customers. The inside bar area is so loud you cannot hear yourself think, much less talk. So if you get there at 4-5, the NICE patio is completely empty (since no one eats dinner that early except for Jerry Seinfeld's parents) because happy hour customers can't sit there. Really? Now I would title RF "Best but most underutilized patio in Austin". It's a shame and we are no longer regulars because of it.
8 years ago (31-08-2017)
Fantastic food and some of the best waitstaff that I've ever experienced. The lakeside view is just stunning and completely unexpected. A little on the pricey side but totally worth it.
8 years ago (26-10-2017)
Love the ambiance! Our waiter was veey nice considering we came in fairly late. Food was tasty, a tad salty but since I lowered my salt intake, I am hypersensitive to sodium. Food does not have to be perfect. The environment and people can make an impact on your dining experience!
8 years ago (27-08-2017)
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