Saison Smokehouse

Reviews, get directions and contact details for Saison Smokehouse

"Real wood-fired barbecue, sides, and drinks."

Address: 132 The Embarcadero , San Francisco 94105, CA, US

Phone: (415) 872-9456

State: CA

City: San Francisco

Zip Code: 94105

Opening Hours

Tuesday: 12:00-20:00
Wednesday: 12:00-20:00
Thursday: 12:00-20:00
Friday: 12:00-21:00
Saturday: 12:00-21:00

Update Info

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Reviews

I got ordered the RED MEAL via doordash, and pickup by myself. This combo is great for two, will includes 1/2lb brisket and half chicken. All veggies are great! and the dessert is light and creamy. During COVID, I do prefer eat at home, but they also provide out door seating if any of you interesting.

Spectacular. From the moment we stepped through the front door, our experience couldn't have been more impressive. Clean and welcoming open kitchen near the dining tables. The whole staff was great. Great service and OMG delicious dishes! The food was terrific. Probably the greatest fun I ever had in a fine dining restaurant. Food was surprising, interesting, full of flavors, and rich in texture. I would recommend getting any steak because it's all smoke and delicious. The drinks list spot on. Wouldn't change a thing. One of the most fantastic dining experiences enhanced all the more by a tremendous team. The place is an easy walk from the piers.

Smoked pastrami brisket with plenty of bark and juicy tender center.  Great green Chile pork ribs. Nice sweet heat.  The chicken was good but if I had to order again I’d skip it in favor of the brisket and ribs.  The vanilla ‘frosty’ dessert was good but I’m hoping they go for a banana pudding or something different in the future.

Saison Smokehouse fired up the grill at Angler to offer takeout meal kit, it's delicious! We tried the peppery tender ribs and brisket, the rub was very tasty. The brisket is a wet cut; salty, rich, and fatty. It was elevated Californian BBQ! Everything we got was delicious except the Mac & cheese which was unmemorable and lacked flavor.  We got the item below: BBQ: Pastrami Brisket, and Spiced Rubbed Pork Ribs Sides: Grandma's Biscuits buttery and flaky, Cabbage Slaw, Mac & Cheese, and Braised Collard Greens Dessert: Embered Caramel Frosty

We got takeout last Friday fr Saison Smokehouse and enjoyed every last morsel. Started with the embered caramel frosty  we thought it would melt but didn’t which, hands down, is the BEST ice cream creamy caramel thing ever!  Would drive to SF for that alone.  But why stop there when the pastrami brisket sandwich, collard greens, dirty rice with burnt ends and biscuits await?  It was all outstanding, folks.  PLEASE open an outpost in Napa

picturesofscotch Last night's two Michelin star takeout was Saison Smokehouse! Pastrami brisket, ribs, burnt ends dirty rice, slaw, and collards, with an "embered caramel frosty" to cap things off. We are dead now and in food heaven, so we will play our harps for you as you go get take-out too.

I'm afraid to review these heavenly smoked clams with Meyer lemon and tarragon, as they have a tendency to sell out, and I think I need to eat them every week for the next couple of months to get past my obsession. If you go,  you'll probably see me there, hunkered over my copper dish, oohing and mming, smiling at everyone like I'm in love.

Awesome spot! Really recommend. Barbecue was fantastic and service was phenomenal : ribs are definitely a must.

Everything is delicious! However the brisket, the biscuits and the butter with honey are the highlights!

First time there from Memphis Tennessee it was great customer service was wonderful so if you and the area feel free to stop by these guys was fantastic

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