Artisanal pizzas highlighting a range of sustainable, locally grown ingredients found at the farmer's market and sourced by nearby purveyors.
Chef Jeff Mahin brings his acclaimed artisan pizzeria, Stella Barra Pizzeria, to Pike and Rose in North Bethesda, MD. The ever changing seasonal menu features Chef Mahin’s hand-crafted pizzas topped with housemade ingredients and farm fresh vegetables alongside a selection of market-driven small plates, salads and sandwiches. Artful cocktails will be offered at the cement topped rectangular bar as well as a diverse list of Italian wines. The rustic dining room features exposed brick with modern industrial touches, and a large patio along the front of the restaurant offers al fresco dining. Stella Barra will be open for dinner and weekend brunch. Chef Mahin has partnered with Lettuce Entertain You Enterprises on the new restaurant, which will mark its fourth location nationwide.
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