The Farm Restaurant

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About

Modern American cuisine featuring locally sourced farm-to-table ingredients at Canyons Resort.

Story

Located in the Resort Village of Canyons Resort in Park City, The Farm features modern American cuisine showcasing ingredients sourced largely from farms located within 200 miles of Park City. The highly seasonal menu celebrates Utah agriculture with inventive dishes that focus on quality local ingredients.

Address: 6546, 4000 Canyons Resort Dr, Park City, UT 84098, USA

Phone: (435) 615-8080

Website

State: Utah

City: Park City

Zip Code: 84098

Opening Hours

Monday: Closed
Tuesday: 2:30 – 4:30 PM, 5:00 – 10:00 PM
Wednesday: 2:30 – 4:30 PM, 5:00 – 10:00 PM
Thursday: 11:30 AM – 4:30 PM, 5:00 – 10:00 PM
Friday: 11:30 AM – 4:30 PM, 5:00 – 10:00 PM
Saturday: 11:30 AM – 4:30 PM, 5:00 – 10:00 PM
Sunday: 11:30 AM – 4:30 PM, 5:00 – 10:00 PM

Update Info

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Reviews

After a 30 minute wait which in all fairness we agreed to, we got a table and then had to wait 1 hour 15 minute for our food. My Boeuf Bourginon was good, my roasted tomato was warm on the outside cold on the inside, so hurriedly prepared.. Waiter brought us some chips as an apology, which were cold, so it must've been from a canceled order. Another order was just chili and a salad, and chicken marsala, so nothing complicated and the boeuf bourginon is not difficult to make as i make it at home - just a stew really. Pricey I thought for overall mediocre experience. $165 for three meals, and one glass of wine.

 7 years ago (05-03-2018)

Very tasty and excellent service for our party of eight. Table liked the white bean soup, steaks, and spinach spaetzle. Fine kids options (and staff was very welcoming of them; we and two other families were in separate section so as to not disturb other diners). Accommodated allergy patrons perfectly. Be aware: its a long walk to the restaurant from the summer resort parking lot. 

 7 years ago (07-08-2017)

The most memorable thing about my dining experience at The Farm was that the dish that my husband ordered, "the beer braut", arrived at our table shaped like a swirly poop.
   Other than that, I recommend that you find some other place to blow $60 a plate. The food? Mediocre. The service? Bordering on condescending. The price? Outrageous. We left still hungry. 
   The atmosphere and presentation was nice, but no amount of artfully arranging a sauce on a plate can make up for what the food itself was lacking.
   I've had plenty of amazing food in my life for far more reasonable prices.

 7 years ago (27-08-2017)

Not all about the hipe. Had bass with rissoto that was a mistake. Someone got to heavy in the citrus.

 7 years ago (31-03-2018)

Just had the Bone Marrow appetizer.......wow AMAZING. Moscow mule is amazing as well.  Delicious.

 7 years ago (14-12-2017)

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