American bistro with Southern soul + bar serving classic cocktails, interesting wine and craft beer on Hilton Head Island by local chef Clayton Rollison
We strive to serve the freshest ingredients sourced from local and regional farms, purveyors, and waters. The menu at Lucky Rooster Kitchen + Bar changes throughout the seasons based on ingredients, tides, and the inspiration of the staff and chef/owner Clayton Rollison. The menu is small and focused but offers a large variety of refined comfort foods and adventurist dishes.
Most photos by Michael Hrizuk.
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