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Reviews, get directions and contact details for The Rose Establishment

About

– a cafe –

Story

On a blustery morning in 2010—6:00 a.m. Mountain Time Zone on October 29, to be exact—Utah native Erica O’Brien opened the doors of The Rose Establishment for the first time. The business was built on the sale of coffee, tea, and a small selection of outsourced pastries. At first, business was OK. People were sort of freaked out by the idea of their coffee being brewed to order. Some folks walked out when they found out we didn’t have artificially flavored syrups for our drinks, or wireless Internet.

We persisted.

One day, O’Brien decided that she wanted to put one of her favorite childhood snacks on the menu: buttered toast with cinnamon and sugar, along with avocado on toast and plain buttered toast. Oh, how quaint our little menu was back then.

We evolved.

Boy, have things changed. We built a kitchen in the back, and we offer a full brunch and lunch menu. We change it every season, and each new menu ends up containing the best food we’ve ever served. We’re a bakery, too—everything in that pastry case was made this morning.

We made it.

We never stopped learning, evolving, and forging our own path. We never got wireless Internet, and we still obsess over customer experience as much as we do espresso extraction. After five years, The Rose is still Salt Lake City’s other living room, as much for you as it is for us.

Address: 235 400 W, Salt Lake City, UT 84101, USA
Phone: (801) 990-6270
moc.btseesoreht@ofni
State: Utah
Zip Code: 84101


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Reviews
Great little place for coffee or lunch. Sometimes they are out of menu items but I can always find something else that is delicious. Recommend!
8 years ago (30-06-2017)
Had the brunch bowl, and it was divine. The best lentils I have ever eaten. Also loved the salad dressing, just the right amount to coat and not overwhelm.
8 years ago (18-06-2017)
Loved it. Nice casual dining area. Big sunny windows. Coffee drinks were delicious, I had a cappuccino and vanilla latte. They have a very interesting lunch menu the porridge was really good, they have a wide variety of baked goods the biscuits were delicious. The food service and coffee baristas are very professional it's a very clean nice place. Don't let the outside fool you, it's a little nondescript but inside it's a good place to be.
8 years ago (19-03-2017)
Mind blown! I tried the lemon-ricotta cake (gluten free by the way) and it is amazing! Better than most gluten cake. Coming back for sure!
8 years ago (13-06-2017)
Great staff, amazing food, and amazing coffee. Love how much seating there is both indoor and outdoor. Nicely decorated, simple and modern.
8 years ago (13-06-2017)
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