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Reviews, get directions and contact details for The Vanderbilt

The Vanderbilt

About

Prospect Heights bar restaurant devoted to house made sausages, an extensive selection of craft beer, cocktails & everything in between.

Story

Chef SAUL Bolton's tavern with a purpose.
A place to eat, drink, and be merry.

Check us out on Open Table for a reservation!
Dinner Everyday from 5 to 11pm
Brunch Saturday and Sunday from 11am to 3pm
Happy Hour offered Monday through Friday from 5–7pm and Thursday through Saturday from 11pm to close

Address: 570 Vanderbilt Ave, Brooklyn, NY 11238, USA
Phone: (718) 623-0570
moc.cynytlibrednaveht@ofni
State: New York
Zip Code: 11238


Opening Hours

Monday: 5:00 – 11:00 PM
Tuesday: 5:00 – 11:00 PM
Wednesday: 5:00 – 11:00 PM
Thursday: 5:00 – 11:00 PM
Friday: 5:00 PM – 12:30 AM
Saturday: 10:00 AM – 12:30 AM
Sunday: 10:00 AM – 10:00 PM


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Reviews
The brunch here is pretty good. I had the chicken and waffles. My cocktail was delicious too. I was disappointed at the slow service, lack of available menus, and cold temperatures in the dining area. A restaurant on Vanderbilt should expect, and be prepared for a rush when there is a race in prospect park that morning. It's easy enough to follow the race schedules online.
8 years ago (12-12-2017)
This restaurant has quickly become a favorite of mine in Brooklyn. I have experienced great service great food, a warm ambiance and a reasonably priced menu. If you do go, I highly recommend the Duck Wings (which go for $1.00 on Monday's). Worth It!
8 years ago (27-11-2017)
Delicious burger and super crispy cottage fries. Will be back to try sausage extravaganza!
7 years ago (31-01-2018)
Had a decent brunch here. The bloody marys are adequate and not over thought like so many places in NYC. Seriously why do i need bits of crab or hunks of avacado in my mary? Can i please have a cocktail amd not alcoholic soup? Service was friendly and accommodating!
7 years ago (24-12-2017)
Food was over cooked and tasteless. Not sure what happened to my Bloody Mary but it tasted more like curry, brunch was just meh.
7 years ago (27-01-2018)
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