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Bottlefish Restaurant

  1. Brentwood
  2. Brentwood Bar

Reviews, get directions and contact details for Bottlefish Restaurant

About

Contemporary new restaurant specializing in sustainable seafood, simply-prepared dishes and more. Enjoy weekend brunch, lunch and dinner, a raw bar, a full-service bar and an extensive wine and beer list.

Story

Bottlefish's menu offers a seasonal selection of responsibly sourced seafood alongside farm-fresh salads and locally grown vegetables. Diners may order à la carte from the raw bar or opt for innovative but familiar entrees. A lively bar and 450 bottle floor-to-ceiling wine display complement these simply prepared dishes. Enjoy a meal with us in the bar, dining room or heated patio!

Address: 11677 San Vicente Blvd #200, Los Angeles, CA 90049, USA
Phone: (310) 954-9495
moc.hsifelttob@tcennoc
State: California
Zip Code: 90049


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Reviews
Went there for dinner on Monday night.. To be quite honest with you I could not figure this place out. The food was really good. Not exactly haut-cuisine but really solid tasty fare. The service was great no question but I think that this is just a solid neighborhood restaurant rather than an upscale place that it appeared to be. Although I don't know if the people who were there that night just think of it that way.
9 years ago (27-08-2017)
Nice atmosphere, good service and convenient parking. Although they tried very hard to be innovative with the food, I did not find the result very exciting. They could have done more.
9 years ago (31-08-2017)
excellent food. the restaurant is modern and bright. the pricing of the item is on the more expensive side, however it's worth it. seafood chowder was delicious and perfectly spiced. the trout dip was flavorful and filling. I ordered the shrimp and crab Louie - healthy portion size and generous on the seafood. other dining partners ordered the branzino and scallops which were perfectly seasoned and tasty. also had the lemon tart for dessert and it was heavenly. highly recommended!
10 years ago (21-02-2017)
The parking was easy, the restaurant lovely and no complaints about the service. The food at best average ,served only with a few arugula leaves all sides extra including bread. We had to send back the brussel sprouts which were burned in the deep fryer.
9 years ago (26-06-2017)
Opened Dec 7 2016. Nice design! Moderately high end but casual atmosphere. Menu is Seafood centric almost like a steakhouse for fish. Many shareable plates and excellent options for the pescatarian ladies in your life. Special crafted cocktails are 17$ watch out! Definitely worth a visit. Easy place to take family or date night. CRAB CAKE!!!
10 years ago (09-12-2016)
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