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Reviews, get directions and contact details for Corbin's Grille

Corbin's Grille

About

Corbin’s Grille offers those in Layton, UT wood fired steaks, seafood, burgers, & chicken all in a premiere dining experience. Enjoy a unique meal with us.

Story

Local restaurant and we cook all our food in-house! Wood fired steaks, 24-hour marinated steak skewers, fresh fish and our famous molten chocolate cake.

Address: 748 Heritage Park Blvd, Layton, UT 84041, USA
Phone: (801) 825-2502
State: Utah
City: Layton
Zip Code: 84041


Opening Hours

Monday: 11:00 AM – 9:30 PM
Tuesday: 11:00 AM – 9:30 PM
Wednesday: 11:00 AM – 9:30 PM
Thursday: 11:00 AM – 9:30 PM
Friday: 11:00 AM – 10:00 PM
Saturday: 4:00 – 10:00 PM
Sunday: Closed


related searches: Roosters Layton, Corbin's menu, Restaurants in Layton, Utah, Corbin's restaurant
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Reviews
I have to echo what a lot of the reviewers recently have said: This is a place that used to be great, but is now just so-so. The biggest problem is that the place has become run-down. It could really use a refresher. As far as the food goes, it's not as bad as some of the reviewers have said, but honestly reminded me of Chili's. Not bad, but just so-so. The problem is that the prices are for a little nicer place: $20-$36 entrees. The portions sizes are good, the service was adequate, the place is a bit run down, and the prices are on the high side for the quality of food. Could we ever go back? Maybe, but probably not.
7 years ago (21-04-2018)
For an upscale dining place I was greatly disappointed. The booth seats were torn. We had about 3 minutes to eat our appetizer and salads before they brought out the main meal. One of the steaks was barely cooked which they "threw back on the grill" and burnt/crusted the steak with the sauce that was already on it. The waiter was very nice and tried to be helpful, however when ordering drinks he immediately checked out and said he doesn't drink alcohol so he'd get the bartender to come answer any questions. We just wanted to know about the wines. It would have been nice if he knew the drink menu a little better.
7 years ago (02-03-2018)
Service: waitress was polite but the service was average. Food: lettuce on salad was wilted and brown and entree was under cooked. Honestly this food is precooked, frozen and then served. Steak was sent back and re-served steaming, an obvious sign of being microwaved. Management: horrible. Waitress sent manager to our table because my wofe said her entree was under cooked. Instead of offering a replacement he insisted that the food was cooked correctly, never offered another entree and was not friendly (larger African American gentleman). Zero hospitality skills. We left and literally went to chick fil a on antelope drive. This place looks super upscale from the exterior and interior but that's it. Everything else is below low end. If you read this and still go there then be prepared to waste your time/money and leave hungry. I wouldn't go back if they offered me a free meal, for real.
7 years ago (12-04-2018)
I had the best meal of my life here, and I'm not exaggerating. I was so impressed with the sheer fine quality of everything I tasted. My boyfriend and I ordered drinks first, which arrived fast and were blended perfectly. Our waiter also brought us some warm rolls. I ordered the Salmon Chowder for my starter, which was unlike any soup I've ever tasted. The waiter recommended the Chilean Sea Bass with Butternut Puree for my entree and I was so glad he did! Everything was cooked to perfection and melted in my mouth. The menu here is pricey, but for good reason. It was was so worth it and we will be back again!
8 years ago (25-10-2017)
Thanks for the food poisoning. We really loved reliving the cremated lamb. Will never be back. But great view and good beer.
7 years ago (04-04-2018)
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