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Reviews, get directions and contact details for Pasticceria Rocco

About

Authentic and traditional Italian pastry shop and cafe located in the historic West Village of New York City. Family owned and operated since 1974.

Story

Italian Pastry shop and Cafe, family owned since 1974. Featuring all the traditional pastries made using only the finest ingredients with age old recipes right here on premise. We are world famous for our cannoli, a traditional tube shaped pastry filled only when ordered with our one of a kind cannoli cream. We also have some of the best cakes and biscotti in town.

Address: 243 Bleecker St, New York, NY 10014, USA
Phone: (212) 242-6031
moc.occoraireccitsap@ofni
State: New York
City: New York
Zip Code: 10014


Opening Hours

Monday: 7:30 AM – 10:00 PM
Tuesday: 7:30 AM – 10:00 PM
Wednesday: 7:30 AM – 10:00 PM
Thursday: 7:30 AM – 10:00 PM
Friday: Closed
Saturday: 7:30 AM – 12:00 AM
Sunday: 7:30 AM – 10:00 PM

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Reviews
I have been a patron for over 20 years and Rocco's never disappoints. It can get busy when the food tours roll in, but generally I ask for a seat in the back, sit back and relax. This spot is one of my go-to places if I am heading somewhere as a guest and want to bring a crowd-pleasing dessert. ♡
7 years ago (08-02-2018)
Wow absolutely delicious. When I first came I thought it might be some cheap and excessively sugary like other typical American ones. But when I made the first bite. It was so so so yummy. Strawberries were fresh .. NYC is great. People don't use non fat or 2 percent. This is real thing
7 years ago (05-03-2018)
Our family has visited Pasticceria Rocco on several occasions. Each time we were impressed with the service and quality of items they make. The business is clean and well run. If you haven't stopped here yet, this NEEDS to be on your list on any visit to the Big Apple! We LOVE the Cannoli's!
7 years ago (20-02-2018)
It's always great to know of a late-evening dessert place for a big company or an date night out. There are fantastic espresso and pastries (try tiramisu in a cup! cannoli, on the other hand, are hit-or-miss - sometimes just too sugary). The seating area - tables and chairs - could use some refurbishment, but otherwise the service is quick and nice.
7 years ago (07-03-2018)
I went there with my friend Mikey who an NYC old school Italian eatery insider. The staff loves him so I was treated like VIP entourage. The almond cookies were exquisite. The Cappuccino was delicious and they have almond and soy milk for we lactose intolerant. The lace cookies were a little disappointing but Mikey said they vary based on who's in the kitchen. The family pictures are in the back on the wall and it really brings a feeling of tradition and legacy to the business.
7 years ago (24-02-2018)
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