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Reviews, get directions and contact details for The British Pantry Ltd.

Address: 8125 161st Avenue Northeast, Redmond, WA 98052, USA
Phone: (425) 883-7511
State: Washington
Zip Code: 98052


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Reviews
I love this restaurant!! I've been coming here with my mom for 15+ years. We have since moved away from Seattle, but when visiting this last time we drove out to Redmond for some nostalgic high tea. Just as quaint and delicious as ever. I got the Shepherd's pie with fresh green peas on the side. Wow! So flavorful and outstanding. The fruit tart with custard is also a long-standing favorite with my mom and I. Turns out it's just as good as we remembered. The same familiar staff member (she may be an owner?) was there, which made it seem all the more welcoming. I would recommend this place wholeheartedly to anyone that likes an English tea experience.
8 years ago (04-06-2017)
Every once in awhile I'll pop in to pick up a box of pastries from the case to munch on for the next couple days. Makes me happy every time I do. The savory pies are lovely. Plus the candy selection is great too 😋.
8 years ago (26-07-2017)
Delicious pasty selection. Pork pie is wonderful, and the sausage roll is even better! The shop contains lots of British items that are hard to find in the states.
8 years ago (02-10-2017)
Friendly staff and food is great. The connected shop is great for exploring.
8 years ago (14-10-2017)
What a great shop. I am so glad I took the time to drive from Seattle to Redmond to visit this place (about 25 minutes), where I found a great selection of English staples one cannot find in a regular super market here. Additionally there were some wonderful house-made English delights like Savory Pies and Pasties and even though I went to purchase an imported British X-mas Pudding, I found they had some there they had made themselves, so I couldn't resist and bought one of them and some UK packaged Brandy Hard Sauce (along with some scone mix, Devon Clotted Cream, and true Orange Marmalade). Looking forward to My X-mas meal of Roast Beef, Yorkshire Pudding with gravy, and Brussels sprouts, with my X-mas Plum Pudding steeped in brandy for dessert.
9 years ago (13-12-2016)
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