Bayou on Bay

Reviews, get directions and contact details for Bayou on Bay

"Bayou on Bay has been dedicated to providing Bellingham a Cajun, Creole and Southern menu that's out of this world since 2007."

Address: 1300 Bay St , Bellingham 98225, WA, US

Phone: (360) 752-2968

State: WA

City: Bellingham

Zip Code: 98225

Opening Hours

Tuesday: 15:00-21:00
Wednesday: 15:00-21:00
Thursday: 15:00-21:00
Friday: 15:00-22:00
Saturday: 10:00-22:00
Sunday: 10:00-21:00

Update Info

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Reviews

Very tasty and the portions were huge. It was our first time, so we decided to order a variety of dishes. The side of Fried Okra and Popcorn shrimp were enough for 2 adults to share. There was no kids menu, but they did offer a side of Mac and Cheese that left out the spice. The cup of Gumbo was hearty and the Shrimp and Grits were creamy and delicious. The Beniets were a little doughy and needed a little more flavor, but the kids enjoyed them. I will definitely revisit.

Must experience restaurant. Funky great vibe and Cajun food. The frog legs were juicy and tender, simply delicious the oyster shooters were phenomenal. Popcorn shrimp and fried oysters hit the spot. Atmosphere, staff and vibe were a delight. Highly recommend!

The frog legs were so tender, gumbo was amazing with so much flavor and the jambalaya was fantastic! We were stuffed halfway through the jambalaya, they definitely did not hold back on the ingredients. Unfortunately that meant we'd have to save the bread pudding and beignets for next time. There will definitely be a next time!

First time coming down to Bellingham from up north Canada since 2010 for my 6year anniversary and had the pleasure of being seated in Garrell’s section, who was very engaging and lovely. Seeing as it was Tuesday night, service was also quite casual and relaxed. It was a nice change of pace and exactly why we decided to leave the hustle bustle of the big city for the day.  Food was great! There’s not a lot of options for southern food in Vancouver. The shrimp and grits was absolutely insane! So rich and decadent, honestly between him and I we still had leftovers to take home. Highly recommend. We also ordered the oyster shooter, jambalaya and gumbo, and they were all good too, however the star was definitely the shrimp&grits. Cornbread is prob one of the best I’ve ever tasted: so moist and delicious.  Definitely will return in the future.

Had dinner here and couldn't be happier. All the food was cooked great. The special pork chop was awesome. Hush puppies weren't burned or undercooked. All in all, I will definitely go again. Wait staff was on point, and the wait time for our food was very quick, but not so fast that we couldn't enjoy appetizers.

It was a great dinner! We shared hush puppy and fried okra and it was delicious! Good drink options and great southern choices for food! I had the shrimp pull-boy, and my husband had the seafood pasta!

After striking out at three places down the street, because they either required proof of vaccination cards which was news to us or the outdoor seating was a 90+ minute wait, we 5 guys stumbled across this place which sat us immediately outside. We were skeptical as they weren’t full, but man am I glad we ended up here. The waitress, while managing the outdoor area of 10+ tables all to herself was clearly busy, she made sure we always had drinks and we didn’t wait longer than normal to order. She had a great attitude and was friendly too! The food though…so. Dang. Good. The frog legs are a must try. Juicy, tender, and great spice. Some of the best frog legs I’ve had since Louisiana. I had the shrimp and grits. It was soupier than traditional, but I didn’t mind because the flavor was outstanding. Garlicky, spicy, cheesy, and so much depth. The shrimp was well cooked and everything worked so well together. Am so glad we ended up stumbling into this place and not the other over hyped places down the street. Big recommendation from me.

Delicious food and great service! I had the blackened rockfish with red beans and rice, and my partner has the jambalaya. This was my first time trying rockfish and it was delicious -- the seasoning was amazing and it was very well cooked. The red beans and rice were great, too, and the cornbread was so tasty!! My partner's jambalaya was great as well and had a very generous amount of shrimp in it!!

Celebrated my son's graduation here. He said it was good when he chose this place and they did not disappoint! The popcorn shrimp my personal favorite was superb! The restaurant overall provided a very chill and relaxing atmosphere! I enjoyed myself! That pull pork poboy was simply delicious!

The food was delicious. We made it to Bayou as it was transitioning from brunch to dinner on a saturday afternoon. It wasn't too busy and they are following covid-19 protocols, confirming vaccination status. Our table sampled the margaritas and pina coladas. Both were strong and yummy. We also ordered the happy hour oyster shooters, we customized ours with no cocktail sauce and requested extra lemons and salt. For the main course we ordered the jambalaya and gumbo with a side of macaroni and cheese. The macaroni and cheese was amazing, so many flavors just bursting in every bite. The jambalaya was just as delicious. I couldn't even put a dent in it. I had to take half of it home and it was still yummy. The atmosphere is light and casual. Only complaint would have to be that we had to flag down our server a few times, but other than that it was a very enjoyable experience. Will definitely come back for the food since we came from out of state.

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