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Reviews, get directions and contact details for Bistro 412

Bistro 412

About

Bistro 412 features a cozy dinning area at street level and a lively Lounge up the stairway.

Story

Bistro 412 is perfect for a romantic dinner for two, a gathering place for old friends, or a place to take the family for a great meal enjoyed by all. At Bistro 412, you will find an eclectic menu that is heavily influenced by the cuisine of France, but with an American flair. Bistro 412 is open daily from 11:30 am to 10:00 pm.

Club 412 is a great stop to quench your thirst after a long day on the mountain. Offering a full selection of fine spirits, signature cocktails, beers and wines, Club 412 opens daily at 5pm and serves food & drink until 1am. Live music and DJ's play throughout the week.

For meal reservations or to check out the entertainment in the club, visit Bistro412.com or call (435) 649-8211.

Address: 412 Main St, Park City, UT 84060, USA
Phone: (435) 649-8211
moc.liamg@evlewtruofortsib
State: Utah
Zip Code: 84060


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Reviews
I got the pasta... I don't exactly remember the name of it but it was DELICIOUS! I absolutely loved it. The roasted tomatoes were juicy and squishy. The mushrooms, which I usually dislike, was absolutely delightful. The noodles were cooked perfectly and the sauce was absolutely lovely. I never had mandoy sauce before but I would again if it tasted like this!
8 years ago (09-08-2017)
Walked in and we were greeted by two hosts that were awesome and friendly. They let us pick where we wanted to sit and then the trip went downhill. Daun was our waitress and extremely rude. I was asking about the bottled beers that are full strength, which in Utah, it is already is clear it's over 4%. What I asked was what was the alcohol content of the imperial stout they had here. She stated it was full strength. I said that I understood that, as it was under the full strength beer section, but asked again the alcohol content. She treated me as if I had no idea what I was talking about and reiterated it's full strength. I ordinarily would have walked out at this point, but did not as the company I was with wanted to stay. I decided not to order any drinks from here, but went across the street to the bar Rockin Riley's for a few drinks before my food was served and came back, as the service was painfully slow. With so many other amazing choices in Park City, do yourself a favor and don't go here.
8 years ago (06-07-2017)
This occasion: fantastic food, poor service. When spending at or over $100 on dinner for two, one expects a certain level of service–this is common sense. Two-stars are given solely because the food in and of itself was completely without fault. Three stars were lost because of our waitress. Waitress spent ~15min at a table of male guests conversing about everything under the sun–would she would pick a spouse based on their owning a swimming pool or wine cellar, the guests' thoughts on picking up girls at bars, and I would go so far as to say outright flirtation–all while my date and I were waiting for her to swing back around to order our dessert. What she did was disregard her job, and completely act as an individual, not a part of a machine. Being that she was one of at most two individuals waiting tables upstairs, she should have known better and been able to maintain professionalism, cutting away from superfluous conversation and avoiding the neglect of her other tables. I admit that I enjoy conversing and interacting with restaurant staff, they have a hard job and should be praised. I wanted to express my appreciation to the chef for his preparation of the meal, but when she swung by to ask how the meal was, she walked away Before I could answer her. If it were not for the fact that my date specifically asked me to refrain from telling the waitress how disappointed I was with her performance, I would have said something to her then and there. Moreover, had I been under any other circumstance, there would have been absolutely no tip left for her; however, I realized that to leave with an empty tip would reflect poorly on us, as we have visited this restaurant before and plan to continue making the drive from Provo, a tip for her subpar service would go miles. I will never set foot into this place again without a reservation, and advise those reading this to do the same. I hope that a reservation receives far greater customer service.
8 years ago (05-03-2017)
Very good French inspired fare. Excellent basics like French Onion Soup and best beef bourguignon in the city! They feature outdoor seating in the summer.
8 years ago (14-06-2017)
Wow! The food, it's all about the FOOD. In addition to their great FOOD, they have a good selection of beer. Excellent service & friendly staff.. Lunch or dinner, this is a great place with fantastic menu selections.
8 years ago (26-05-2017)
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