Le Petite Chateau

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"Depuis plus de 40 ans, le restaurant le Petit Château offre un menu varié style bistro ainsi qu’un choix de crêpes et de fondues dans le Vieux-Québec. Ouvert par un grand amoureux de la Ville de Québec dans l’ancien Théâtre de L’Estoc, le propriétaire a toujours voulu offrir un endroit convivial où tous se sentent les bienvenus. Locaux, touristes, grandes et petites familles venant de partout dans le monde, tous peuvent être assurés d’être accueillis et servis avec le sourire et avec courtoisie.Même les amis canins peuvent venir sur la terrasse!"

Address: 25875 Oakwood St, Idyllwild, CA 92549, USA

Phone: (855) 910-9933

State: CA

Zip Code: 92549

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Reviews

I tried this place while in Quebec City, but it was an average experience. The staff seemed quite lazy and worked very slowly. The food was just average and nothing special. The only positive aspect was the outdoor seating with a view of the Château Frontenac. This place has good potential but needs a lot of improvement.Food: 3/5

went for fondue, would not recommend! First their fondue pots are in desperate needs of change! the enamel was wearing off in both cheese fondue we got! the bread was stale! the baked potato was dark and smoosh inside! not sure if it might have been left over from the night before or at least from lunch! it didn’t look like a one freshly baked! The only good thing about our experience was the chocolate fondue at the end! but it is really hard to screw that up also the waiter we had was friendly thus the two star rather than one!

I had a wonderful experience here. The fondue was really delicious and the service was good. Bit pricey but so is everywhere else in Vieux-Québec.Food: 5/5

The patio with live music was certainly nice on a pleasant summer evening—and kid friendly. Unfortunately the service was not good. The server was pleasant, but took 30 minutes and 3 requests to provide water. The food was okay, certainly not worth the price, but for a late day snack it was fine. Just go in with limited expectations.Food: 3/5

Guitarist playing got us in to this cozy terrace. Family ambience and a great location facing one of the sides of chateau Frontenac. Food was good portion, crepe and burgers are recommended. Highlight was the onion soup, it had a hint of ginger taste and was delicious!  Kid-friendliness: Kids menu with many options and affordable price

9/9/23 review: I loved the atmosphere here! Outdoor terrace with flowers and umbrellas. My Nutella and banana crepe was wonderful! My SO’s chicken sandwich was good; he would have preferred fried chicken-we didn’t realize that the chicken was grilled-but it was good. Our server was friendly. We would definitely recommend this restaurant.

As a connoisseur with American-Ukrainian heritage, I was drawn to the allure of the crepes at this establishment. Expertly prepared, they were delightful, illustrating that simplicity can indeed be the epitome of perfection.  A surprising twist was the water, infused with plankton, which added an invigorating zest for those who prefer a more lively alternative to conventional filtered water. Unfortunately, a lapse in cleanliness seemingly resulted in the presence of mold, presumably from an ill-maintained ice machine—a regrettable oversight.  The hot chocolate, served with water rather than milk, was a point of contention. While its unique preparation may appeal to some, our preference for a milk-based blend left us disappointed. Enjoying a cup of "coffee on the lake" was an outstanding experience. The coffee was tasteful, probably drip coffee, with no aroma that is required for a good cup of cappuccino. This establishment would greatly benefit from the expertise of someone proficient in coffee and chocolate beverages, who can tailor these drinks to a broader range of palates.

Food was average and service was a little slow.  We had the trio fondue and the burner was not working properly and it took so long for the beef to be done.   The waiter had to take it to the kitchen to warm the broth and brought it back to our table.   Service overall was less than average.Food: 2/5

If you want a Fondue experience to remember, Le Petit Chateau is a must! Servers are very helpful and want you to have the best experience possible, we had a 3 course fondue dinner, started with cheese then i chose beef for my main and of course chocolate for desert. This was a dinner experience i wont forget.Food: 5/5

Superb Strawberry Blueberry Crepe with Raspberry Sauce.    We were there Sept., 10th, 2023 on a Bus Tour from NH Etas Uni & my Tour Director & a friend stopped in for quick lunch.  Laurie was our waitress & she was fantastic.  Food was pricey, compared to NH, but quality was superb.Food: 5/5

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