Main St Kitchen is a family owned restaurant serving farm to table ingredients, focusing on fresh organic, seasonal products
“There is no sincerer love than the love of food.” George Bernard Shaw
Do you care about your diet? Do you like organic food? How about a minute-to-minute, live kitchen experience? Or a cozy, comfortable ambience that is reminiscent of restaurants in Paris, Amsterdam, or Roma? Come visit us at Main Street Kitchen—the only farm-to-table restaurant in Walnut Creek—to live your memorable eating experience that will make you want to come back for more.
Located in Downtown Walnut Creek, Main Street Kitchen is run by a visionary chef, Arash Ghasemi, who owns the restaurant alongside his wife, Lauren. Arash’s wide spectrum of culinary experience—ranging from Persian to European to American, has enabled him to apply boundless bravura in his cooking today. He cares so deeply for his art that he sometimes finds himself emotionally attached to his culinary creations. In its July 20th issue, Diablo Magazine described Main Street Kitchen as “a homey style and Chez Panisse sensibility to main Street.”
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