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Trattoria Stella

  1. Michigan
  2. Traverse City Restaurant

Reviews, get directions and contact details for Trattoria Stella

Story

daily changing menus, featuring responsibly sourced ingredients from local farms including heritage breeds of pig, steer, and lamb, year-round fresh produce, plus house-made pasta, bread & fresh cheeses, and a wine list of over 200 carefully curated selections

Address: 1200 W 11th St, Traverse City, MI 49684, USA
Phone: (231) 929-8989
moc.ctallets@allets
State: Michigan
Zip Code: 49684


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Reviews
Service, atmosphere and the staff get 5 absolute stars. The food however is abysmal. I consider myself pretty adventurous in trying new foods. However, everything our party of 5 tried was not to our liking. The pasta dishes were not American nor Italian. The bone marrow was good but definitely not an entree with such a small portion. It came with a side of chopped raw onions! What!!!! The octopus was actually good and I suggest trying that for sure if you end up going here. Overall I think it's worth giving this place a try if you are not crazy hungry in case you didn't enjoy the food!
8 years ago (15-10-2017)
My absolute favorite restaurant in Traverse City. I know the prices seem high, and the menu can look a bit adventurous and scary. But it is absolutely amazing! I have traveled all over the US and Europe, and Trattoria Stella is in my top 10 fave places I have EVER eaten. Staff is great, friendly and knows their stuff. Many of the ingredients used are from local farms and businesses. I have not had one bad meal here yet. And the building itself is just great, and the atmosphere fun and intimate. I posted a pic of the appetizer we got, a bone marrow spread. I know it sounds a bit much, but it was absolutly phenomenal!
8 years ago (11-10-2017)
Now this was a great restaurant. Reservations, especially on the weekends and during the summer, highly recommended! The food was amazing. And the best part was our awesome server or as I would say guide, Sara. Definitely recommend this place if you’re in TC. I’d make a trip just for dinner.
8 years ago (27-09-2017)
Excellent. We enjoyed the menu offerings. A variety of dishes from pasta to pork to seafood. Relieved there were options for children. The kids pasta was over ladened with sauce with little pasta. The server brought out more pasta at no charge. The cod was delicate and savory. The risotto a little over done but incredibly savory. Best Cosmo I've ever had with the lemon infused wheat vodka. Ambience was perfection with acoustic guitar in the bar area. A little pricey but service was impeccable.
8 years ago (18-07-2017)
My wife has eaten scallops all over the US; these were the best she's had. I had an amazing pork chop. It's farm-to-table; everything is fresh and perfectly prepared. Kathy and Taylor took excellent care of us.
8 years ago (12-09-2017)
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