Venga Venga, meaning "Come on, Come on!" is acclaimed Chef Richard Sandoval's authentic Cantina, with a menu that remains true to Latin traditions. | Daily Après Happy Hour 3-6PM
Chef Richard Sandoval invites guests to gather, dine and raise a glass at Venga Venga Cantina & Tequila Bar. Savor authentic Mexican cooking served alongside 75 Tequilas and mezcals. Warming fire pits welcome guests onto the outdoor patio, where panoramic mountain views round out the experience. Venga Venga!
Conveniently located ski-in, ski-out off the Fanny Hill run, across from the Westin.
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