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Reviews, get directions and contact details for Bistro Henry

Bistro Henry

About

Manchester's Original Since 1993! Are you tired of uninspired meals made with low quality ingredients? Do you feel that some restaurants just don’t care? Do you want great food at a fair price served with a smile?

Story

Celebrating 43 years as a cornerstone of Manchester's fine dining scene... Bistro Henry Steak and Seafood is a more relaxed restaurant with our legendary commitment to quality featuring great steaks, fresh seafood and bistro dishes. In addition to our award winning wine list, we have added a craft beer menu that goes great with our smaller dishes that are perfect for lighter dining. We still feature bistro dishes that reflect the eclectic palates of chefs owners Henry & Dina Bronson and executed by Chef Henry. It is truly a family affair with daughter Talia and son Louis rocking in the kitchen as well.

We use the finest & freshest ingredients to create inventive, delicious dishes that will be a memorable part of your visit to Manchester & The Mountains. An award-winning wine list assembled by Wine Director Emeritus Chris Kleeman, Somm Christopher Bischoff and Owner Henry Bronson offers nearly 300 choices, all hand-picked by the Bistro Henry Tasting Panel. Dina's Vermont Baking Company's award-winning (Dina was voted Best Pastry Chef Southern Vermont by the members of the AIWF in 2001) desserts will ensure that dinner is more than complete. See a video of Bistro Henry.

Catering

We cater weddings, parties and special events of all sizes. From an elgant formal wedding to a Vermont Country Buffet in a former cow barn, we love weddings.If you'd like a candlelight dinner in a mountain meadow, we can do it. A BBQ after a golf outing, we can do it. At Our Place, we offer a beautifully decorated restaurant featuring private dining rooms, an outdoor deck, a gorgeous lawn with mountain views accompanied by fine food & drink. Contact us to arrange catering for your event. We take the guess work out of wedding, corporate, party and special event planning.

SLO SMOKE SUNDAYS ARE OFF UNTIL SPRING! I WILL DO CUSTOM ORDERS OF $250 OR MORE ;-)

What? Yes BBQ. A few years back, Henry got himself a smoker and has been indulging a passion for Genuine Slo Smoke BBQ. Every Sunday evening in the warm months, Bistro Henry serves up some of the best Dry Rub Memphis Style Ribs, East Carolina Pulled Pork, Texas Brisket and Vermont's Own Cider Glazed Chicken cooked up by pitmaster Henry over native hardwoods hickory, maple oak and cherry. Of course, the smoker is on wheels and can travel to your backyard, poolside rehearsal dinner or corporate event. There are also take out possibilities with advance order. Of course, the smoker is on wheels and can travel to your event. Check out the take out possibilities as well.

Bakery

You will never forget the first time you try one of Dina's Vermont Baking Company award-winning desserts. Cheesecake Wedding Cake, The Chocolate Dream Hot Fudge Gift Package, and the finest Crème Brulée anywhere! Simple old world charm and the freshest ingredients make Dina's Baking Company products the best choice when planning your wedding, party or special event.

Address: 1942 Depot St, Manchester Center, VT 05255, USA
Phone: (802) 362-4982
moc.yrnehortsib@2491ofni
State: Vermont
Zip Code: 05255


Opening Hours

Monday: Closed
Tuesday: 5:00 – 8:30 PM
Wednesday: 5:00 – 8:30 PM
Thursday: 5:00 – 8:30 PM
Friday: 5:00 – 9:00 PM
Saturday: 5:00 – 9:00 PM
Sunday: 5:00 – 8:30 PM

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Reviews
LOVE! LOVE LOVE! Christmas Eve dinner 2017 couldn't ask for a better meal along with fantastic service. We were thrilled! Diverse menu to the point so much looked fantastic, and add the fact that when we walked in, the restaurant just had the aroma of "delicious" from the onset. We were confused what to order, so much sounded appetizing. 5 stars all the way and appropriately priced for the meal and service received!
8 years ago (24-12-2017)
Very nice restaurant all around. Slightly upscale with prices to match and we'll worth it. Wait staff were quick and very friendly. We had a wonderful time.
7 years ago (03-01-2018)
Our visit tonight surprised me as most comments on yelp was so good. It took more than an hour to serve our table with food. The porterhouse came separated into two plates, yes we ordered the dish to be shared! It looks like someone forget our order n chef actually cut the steak into six pieces out n cook them to saved time. It is disappointing. Food are average in terms of taste, but totally out of our expectations. Definite not recommended.
7 years ago (28-12-2017)
Came here a couple of nights ago with a party of 9. Everyone ordered something different and we all felt that the food was just OK. The rib eye steak was very rubbery, the red snapper was over salted and the calamari was simply inedible. Wouldnt prefer to come here again.
7 years ago (15-01-2018)
service was wonderful. we got 1 entire dish of frozen fish (first time in my life anywhere). while they refunded this dish, they didn't refund the 2nd partially cold fish dish. the table next to us got the same frozen fish dish.
7 years ago (31-12-2017)
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