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Butcher and The Rye

  1. Downtown
  2. Rye Restaurant
  3. Pittsburgh Food

Reviews, get directions and contact details for Butcher and The Rye

About

Butcher and the Rye is an acclaimed rustic Americana restaurant with sharable plates and an extensive whiskey program.

Story

Richard DeShantz is the Chef/Owner of Richard DeShantz Restaurant Group in Pittsburgh, PA. The group includes Meat & Potatoes, a seasonally-inspired gastropub; Butcher and the Rye, an acclaimed rustic Americana restaurant with an extensive whiskey program; täkō, a farm-to-street fusion taqueria focusing on fresh ingredients and chef-driven tacos; Pork & Beans, a Texas-inspired BBQ and smokehouse; and Poulet Bleu, an American Bistro in Lawrenceville.

Address: 212 6th St, Pittsburgh, PA 15222, USA
Phone: (412) 391-2752
moc.eyrehtdnarehctub@ofni
State: Pennsylvania
Zip Code: 15222


Update Info
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Reviews
There were some very good things happening on the menu. Especially if you're not squeamish. If you're adventurous or not put off by the names of food, get the goat neck. It's fantastic. Tons of scotch options and some delicious brussel sprouts made this a great trip along with a very good wait staff.
7 years ago (20-07-2017)
Best muscles and scallops I've ever had....never thought I'd say that about a restaurant in Western PA. Great drinks and wonderful service. Only complaint is it was incredibly dark, but I guess that's part of the vibe. Highly recommend!
7 years ago (06-09-2017)
My boyfriend and I come here every time we visit Pittsburgh. Service is on point (Wendy gave great recommendations and was very helpful!). It's dimly lit with thoughtful taxidermy decor. The food is amazing and definitely worth the $$$. (Get the filet or dirty pasta!) Drinks are strong, delicious, and worth the price. Definitely recommend making reservations.
7 years ago (02-07-2017)
We had a wonderful time here tonight. James, our server, did a fantastic job of making recommendations for us. He really knows this stuff! The food was very interesting filling and delicious! We were here for quite a while and had a good time at the communal table with our tablemates. This was not an inexpensive meal however. And there might be a wait on most nights. We happen to get lucky tonight and got a table right away.
8 years ago (22-06-2017)
A casual dining restaurant and bar with an upscale menu and whiskey selection. The wait staff is on their A game making sure your needs are met. Crazy cool decor with some hidden gems (a table upstairs with the famous William "Bill the Butcher" Poole from Gangs of New York painted on it) lots of taxidermy and mood lighting. Prices are in the $50 to $150 range depending on how much you want to experience.
8 years ago (25-06-2017)
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