State Street Eating House + Cocktails pioneered the return of the craft cocktail to Sarasota paired with the Napa inspired cuisine of Chef Adam Ruth.
Fresh. Innovative. Handcrafted. Out of a defunct bakery restored to its mid-century bones, we pioneered the return of the craft cocktail to Sarasota. But we didn’t just curb our creativity to creating new cocktails. Chef Adam Ruth has created a menu featuring fresh Napa inspired cuisine that is down-right delicious. Whether you’re joining us for happy hour, weekend brunch or to dine, we hope that our passion for creating a unique experience is apparent in everything we do.
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