Opened in 2012, Hakkasan New York offers world-class Cantonese cuisine located in New York City’s Theatre District.
Established in 2001 in London, Hakkasan has 11 restaurants around the world located in the United States, Europe, Middle East and Asia.
Hakkasan offers guests a world-class culinary experience helmed by International Executive Chef Ho Chee Boon. The menu is a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert techniques to create timeless yet innovative signature dishes.
Hakkasan New York is located in in New York City’s Theatre District.
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