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Pizzeria Toro

  1. City Center
  2. Durham Restaurant

Reviews, get directions and contact details for Pizzeria Toro

About

Gray Brooks, Cara Stacy, and Jay Owens and all of our staff are excited to invite you to Pizzeria Toro. An Italian inspired, wood fired pizzeria located downtown Durham.

Address: 105 E Chapel Hill St, Durham, NC 27701, USA
Phone: (919) 908-6936
State: North Carolina
Zip Code: 27701


Opening Hours

Monday: 11:00 AM – 11:00 PM
Tuesday: 11:00 AM – 11:00 PM
Wednesday: 11:00 AM – 11:00 PM
Thursday: 11:00 AM – 11:00 PM
Friday: 11:00 AM – 11:00 PM
Saturday: 11:00 AM – 11:00 PM
Sunday: 11:00 AM – 11:00 PM

Update Info
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Reviews
Good unique take on pizza. Definitely upscale for a pizza joint but the pies are good. The daily specials are great and crust is nice and light. Not a fast serve place, full seating and eating, with professional servers.
7 years ago (02-12-2017)
When I think of my top triangle food destinations, this is always in the top of the list. Really creative pizzas done absolutely perfectly. My go to pizza here is the soft egg pizza, and ask for the hot chili oil! Their bartender is also really on-point; lots of house-made shrubs and the absolute best bloody mary I have ever had. There is not a ton of seating but worth the wait.
7 years ago (28-12-2017)
It’s been five years since we stop at Toro for a late lunch. The place had just opened for business - the owners were still testing and learning how to use the wood fire oven. We ordered and had the most amazing pizza. We never forgot that taste and always talked about going back there one day. Fast forward five years, we find ourselves in the area and decide to go back to Toro for lunch and let me tell you, the flavor is still there. Their menu is not large but what they make is great. If you have never had a true wood fire pizza this is the place you have to visit.
7 years ago (05-11-2017)
Great pizza, and great service! We had the chance to eat here early on a Friday night, and we weren't disappointed. We started off with an order of the ricotta pot stickers and they were delicious! We then split their standard red pizza, but we added procuttio to it, which you should definitely do. We loved the good, but the entire staff was very friendly and accommodating, as well. We'll definitely be back.
7 years ago (28-10-2017)
Absolutely delicious non-traditional pizza. Great thin wood fired crust - the perfect texture. Loved the different combinations (our table shared 3 different pizzas). We also had the beef tongue as an appetizer, which was so tender and perfectly dressed. Cool low key & rustic atmosphere.
7 years ago (16-10-2017)
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